WSFAAS-2026

Victoria Ochieng is a third-year student at Davidson College in North Carolina majoring in economics and environmental studies, with a strong interest in sustainable food systems, post-harvest loss, and community-centered agricultural innovation. She has worked closely with smallholder farmers, particularly in coconut value chains, and leads community-based projects geared toward sustainable livelihoods and climate action. Victoria is passionate about bridging research, entrepreneurship, and lived farmer experience to advance resilient and equitable food systems